Faʻaaogaina o le Thermometer Meaʻai

O se meaʻai mo le taumafataga o se meafaigaluega taua i soo se umukuka. E le gata ina taofia le inu o meaʻai, moa, ma fuamoa, ae e le mafai ona faʻafefe ai meaʻai.

Meat, moa, ma fuamoa moa e tatau ona faʻavelaina i se saogalemu saogalemu i totonu ole vevela ole fale e faʻaumatia ai siama leaga e ono ono iai i totonu o meaai.

O fea e faʻaofi ai le Thermometer

Ia mautinoa ua mamanuina lau vevela mo aano o manufasi ma moa, ae le mo lole poʻo mea masini. E iai ituaiga o meaʻai e maua i faleoloa.

O le tele o le thermometers o meaʻai e saʻo i totonu ma faaopoopo poʻo le itiiti ifo 1 i le 2 ° F. Ia faʻapipiʻi uma lava i nofoaga e mautinoa ai le saogalemu o mea taumafa.

Meataitasi Laititi o le Lotoifale Loto
Meaʻai Mumu: Steaks, Chops, Roasts 145 ° F (62.8 ° C) (faatagaina le malologa 3-minute)
Meaʻai 160 ° F (71.1 ° C)
Ham, Uncooked 145 ° F (62.8 ° C) (faatagaina le malologa 3-minute)
Faʻasolo atoa le kuka Ham 140 ° F (60 ° C) *
Meataitasi Laititi o le Lotoifale Loto
Meaola, E aofia ai le afaina i le Bird 165 ° F (73.9 ° C)
Fuamoa 160 ° F (71.1 ° C)
Aʻa & Lafoaʻi 145 ° F (62.8 ° C)
Leftovers ma Casseroles 165 ° F (73.9 ° C)

* Afai e le o togafitia le hamumu e kuka atoatoa i totonu o se USDA, ua fautuaina e le USDA se fua maualalo o le 165 ° F (73.9 ° C).

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