Slow Cooker Vegetable Stew

A maeʻa le taimi ae e te le manaʻo e faʻalagolago ile malologa malolo pe faʻaalu, faʻaalu ni nai minute i le amataga o le aso e fufulu ma saunia fualaau faisua mo se meaʻai ma le suamalie o le kuka faila kuka kuka o le a faʻatali mo oe pe a e toe foi i le fale . O lenei mea o se meaʻai e leai ni meaʻai, ae o loʻo i ai nisi o pulu fuatini i le ituaiga o pi pi.

Mea e te Manaomia

Auala e Fai Ai

  1. Lisi laʻau ma fualaʻau i le 4 i le 5-quart lemu le kuka.
  2. Faʻaopopo ni pi, susu, tamato ma le bay bay.
  3. Ole maualuga i le 5 i le 7 itula.


Per Serving: Calories 251, Calories mai le Fat 8, Aofaʻi Fat 1g (nofo 0.1g), Cholesterol 0mg, Sodium 348mg, Carbohydrate 49.5g, Fiber 13g, Protein 11.2g

* Afai e te manaʻo e 'ai le leai o se meaʻai, siaki meaʻai i totonu o le susu (Kitchen Basics and Pacific Foods e leai ni mea e leai ni fua)

Taiala o Mea Taumafa (i le tautua)
Calories 371
Aofaʻi gaʻo 2 g
Fatisi 0 g
Vailaʻau Mataʻutia 0 g
Cholesterol 0 mg
Sodium 227 mg
Carbohydrates 73 g
Faiga o le fiva 18 g
Puipuia 21 g
(O fuainumera o mea taumafa i luga oa tatou fualaau e fuafuaina e faʻaaogaina ai se 'aufaʻamatalaga o mea e manaʻomia ma e tatau ona iloiloina o se faʻatusatusaga.