Faufautua Portobello Burger ma Fresh Mozzarella + Tapenade

E te le misia lava le meaʻai o manu o lenei pusa portobello grilled aua o loʻo tumu i ni soifua maloloina lelei ma tumu i meaʻai.

Faʻaiʻuina i se meaʻai suamalie e gaosi mai le gaʻo, paluga mozzarella fou, fufulu pepe pepe, ma le palsamic glaze ma faapipiiina i le va o ni afa se lua o le pa o le brioche bun, o lenei sanuisi e le o se ula.

Mea e te Manaomia

• Mo The Portobello Mushrooms:
• 2 portobello pulou, faʻamama faamama
• 1 tbsp. olive suauu
• 1 tbsp. balsamic vinegar
• 1/2 sip. vine
• 1/4 tsp. kalu
• 1/4 tsp. masima
• 1/4 tsp. pepa
• Mo Le Roasted Red Pepper Tapenade:
• 1/2 ipu kuka mumu mumu
• 1/2 tbsp. olive suauu
• 1 masima masima
• le sua mai le 1 lemonmon wedge
• 1/4 tsp. gaosi gaosi
• 1/4 tbsp. raw sugar
• Mo Sandwiches:
• 1 brioche bun
• 2 pulou portobello grilled
• ni nai fasi pepa o le mozzarella fou
• 1 lima lima o laulaau pepe
• 1/2 tbsp. balsamic faʻamalosi

Auala e Fai Ai

--- MO LE PORTOBELLO MUSHROOMS ---

1. I totonu o se tamai pesini, faʻasosoʻo le suauu olive, vine palsamic, fuamoa, masima, pepa, ma le kela kope. Faʻasamalo itu uma e lua o catobello mushroom pulou ma le faapaologa ma ia nofo mo le itiiti ifo i le 20 minute.
2. O le masini ua faʻamamaina portobello pulou mo ni nai minute i itu taʻitasi seia oʻo ina vaivai le mushroom ma kuka ai. Tuu ese.

--- MO LE TAPENADE PEPA POTO TAULAGA ---

1. Faʻaopopo fasi pepa lanumumu mumu, olive olive, masima, sua o le lemon, suka ma le garlic i se paluga ma pulupulu seia oʻo ina lamolemole. Tuu ese.

--- MO LE SANDWICH ---

1. Otioti le paʻu o le brioche i le afa ma le fafasi. Faʻaiʻu le fasi pepa mumu ua teuteuina i le afa pito i lalo o le brioche toso, ona faaopoopo ai lea o le mozzarella, o le meaʻai, o le portobello grills ma le balsamic glaze. Auauna vave.