Na musuia e Mexico Mexican Hot Chocolate, na lauiloa e le ata tifaga "Chocolat", o lenei fualaau keke keke keke Mekisiko e faaaoga uma le kinamona ma cayenne e maua ai se sukalati sukalati. Ma o le mea moni, e pei o se fua vegan , o lenei keke sukalati e leai se susu, leai se fuamoa ma le cholesterol-e leai se totogi.
Tele Vegeta Cake Recipes
- Vegan Chocolate Applesauce Cake
- Vegan Pineapple Up Down Cake
- Sugar-Free Vegan Carrot Cake
- Vegan Chocolate Peanut Butter Crockpot Cake
- Easy Vegan Yellow Cake
Mea e te Manaomia
- 1 1/2 ipu falaoamata
- 1 ipu suka
- 1/4 ipu koko
- 1 teaspoon le susu
- 1 1/2 teaspoons tinamona
- 3/4 teaspoon pepa cayenne
- 1 teaspoon vanilla
- 1 sipunipuni vine mama
- 5 sipuni televalaʻau gaʻo
- 1 ipu vai malulu
- 2 sipuni tele gaʻo eletini (gaosiga)
Auala e Fai Ai
- Tumu le umu i le 350 tikeri ma le suauʻu manogi e 9 inch keke pan.
- I totonu o se pesini telē, faʻafefiloi le falaoamata, suka, koko, suauu tao, paina ma cayenne. Faaopopo le vanilla, vineka, suauʻu ma le vai ma faʻanofo seʻia oʻo lava ina faʻatasi.
- Liligi i totonu o le keke keke ma tao mo le 30 minute, pe sei oʻo i se naifi e tuʻuina i le ogatotonu e sau mama.
- Aveese mai le umu ma fufulu i le suka suka.
| Taiala o Mea Taumafa (i le tautua) | |
|---|---|
| Calories | 269 |
| Aofaʻi gaʻo | 11 g |
| Fatisi | 1 g |
| Vailaʻau Mataʻutia | 7 g |
| Cholesterol | 0 mg |
| Sodium | 370 mg |
| Carbohydrates | 42 g |
| Faiga o le fiva | 2 g |
| Puipuia | 2 g |