Auauna atu i lenei palu pasta ma le moa moa ma tumatumu tomisi fou po o se salati fagu ma se falaoa vailaau.
Mea e te Manaomia
- 3/4 pauna pasene pasta, kukaina e tusa ai ma pusa o faatonuga
- 2 sipuni gaʻo pata
- 2 i le 3 pupuʻu e leai ni ponaivi muʻu, palu le 1/2 "mafiafia
- 3 cloves garlic, minced
- 1 'auʻau lanu meamata, e tusa ma le 6, gaʻo
- 1 1/2 i le 2 sipuni tele
- Cajun meaʻai, poʻo le tofo
- 1 sina sipuniti pepa fou lanu uliuli
- 1 fasi sipuni eleele fasi pepa mumu (cayenne)
- 8 aunese kirimi mamafa
- 1 pepa lanumeamata lanu meamata, faguina
- 1 pepa lanu mumu mumu, lalagaina
- 8 aunese moa fou, puʻe
- 1/2 ipu keke parmesan, kuka
Auala e Fai Ai
- Kuki i le Kuki (po o le pasta tutusa) e tusa ai ma pusa o faatonuga. Lafoaʻi; faataatia ese.
- Salu le pata i totonu o se laulau tele i luga o vevela vevela. Faaopopo le moa; kuka, fafagu soo, seia oo ina enaena, pe a ma le 6 i le 8 minute.
- Faʻaopopo le lanu, aniani, Cajun poʻo Creole faʻasamaʻi ma eleele lanu uliuli ma mumu. Faaopopo pepa logo ma pulou; faʻaosooso e faʻaopoopo. Ufiufi ma kuka mo le 5 minute.
- Tatala; sosoʻo i le kulimi ma tuʻu simmer 2 isi minute.
- Faʻailo i le sisi lemesan. Aveese le saumalie mai le vevela, faʻavevela i le kuka ma kuka vave.
Tele Recipes
Chick Grilled With Linguine and Cajun Cream Sauce
Cajun Chicken Salad with Pecans
| Taiala o Mea Taumafa (i le tautua) | |
|---|---|
| Calories | 1293 |
| Aofaʻi gaʻo | 66 g |
| Fatisi | 29 g |
| Vailaʻau Mataʻutia | 22 g |
| Cholesterol | 297 mg |
| Sodium | 549 mg |
| Carbohydrates | 86 g |
| Faiga o le fiva | 6 g |
| Puipuia | 87 g |